A dry Riesling made from grapes in the Frankland River region. The grapes were vinified at cool temperatures to maintain their varietal characteristics. There are vibrant aromatics of lemon and lime with a minerality as well as a long finish.
|Wine Style Guide (White) 1 being dry and 9 being sweet:||1|
|Region/Country:||Frankland River, Australia|
|Vintage (Subject to availability):||2017|
|Food Match:||Fish Dishes|
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